Vegan Hot Cacao!

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Homemade Vegan Hot Cacao: Serves 2  4 Cups Almond Milk  2 Tablespoons Cacao Powder  1 Tbsp Coconut Sugar (optional)  1 Tsp Cinnamon  Sprinkle of Nutmeg  2 -3 Drops Organic Vanilla or Scrape of Vanilla Bean

There is nothing more satisfying in chilly weather than hot chocolate and as yummy as Starbucks or Swiss Miss may be (Abuelita hot chocolate was an old favorite) , you can make something ten times better and incredibly healthier.

Homemade Vegan Hot Cacao: Serves 2

4 Cups Almond Milk

2 Tablespoons Cacao Powder

1 Tbsp Coconut Sugar (optional)

1 Tsp Cinnamon

Sprinkle of Nutmeg

2 -3 Drops Organic Vanilla or Scrape of Vanilla Bean

In a saucepan, heat almond milk, gradually whisk in cacao and spices, add vanilla and let heat to desirable temperature, for a sweeter taste coconut sugar is an excellent natural sweetener. Serve with sprinkle of cinnamon and enjoy!

2 thoughts on “Vegan Hot Cacao!

  1. Pingback: Protein Hot Chocolate Experiment. | Live Life; Be Mary

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